Table Of Content
Chicken Fingers • $14.95Beer-battered & fried, with honey mustard dressing. Chicken & Ribs Combo • $28.95Quarter chicken, half slab BBQ ribs. Prime Top Sirloin steak with bordelaise sauce. Burrata Bruschetta • $14.95Topped with cherry tomatoes, basil, & red onion. Drizzled with a balsamic vinegar glaze.
A Whole Wood-Roasted Chicken +$10
We are open for the holidays and have special menus.
Jimmy’s Cut
Here at Jimmy’s Charhouse, we want to provide our guests with quality food and service that will exceed what you wouldn’t expect anywhere else, but here. We use only the freshest fish & seafood available. All of our steaks and chops are custom cut, by us, to ensure quality. Chicken and ribs are slow roasted in our wood-burning rotisserie ovens.
Soup of the day
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The burgers are USDA steak, hand-packed here in our kitchen. Soups are made daily from only the finest ingredients and we make all of our own salad dressings and BBQ sauce for great flavor. If you have a sweet tooth, we make amazing desserts as well. Chicken Brochette (GF) (2pc) • $29.95Tender chicken, bell pepper, onion, tomato, & mushroom topped with our Grecian sauce Served with rice pilaf. Fettuccine Alfredo • $20.95 A creamy alfredo sauce over fresh fettuccine. Rotisserie-Roasted Pork • $22.95Pine nut stuffing, mashed potatoes, applesauce, gravy.
In 1992, Jimmy’s Charhouse is locally owned and operated serving up everyone’s favorites! Serving our famous wood roasted chicken, mouth-watering barbecue baby back ribs, steaks, chops, fresh fish, sandwiches, salads and let’s not forget our homemade desserts! Serving lunch & dinner specialties daily starting at 11am.
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